
Protecting the world’s aquarium
Gulf of California or Sea of Cortez is surrounded by the states of Baja California, Baja California Sur, Sonora, Sinaloa and Nayarit. It is an important reproduction, feeding and breeding area for at least 6,000 species or subspecies of marine macrofauna which comprise 891 fish, 181 birds, 34 marine mammals, and seven marine reptiles.
In the Gulf of California or Sea of Cortéz region captures exceed 60 percent of the country’s annual marine fisheries products. This sea sustains commercial fisheries of species like shrimp, sardine and giant squid. It is also important for sport fishing of billfishes and tuna, coastal fisheries of many species such as snappers, rays and sharks. Aquaculture production is also very important in the Gulf. About 90 percent of the total harvested shrimp comes from farms located along the coastlines of Sonora and Sinaloa. There are around 40,000 artisanal (low-scale) coastal fishermen and 8,000 commercial fishermen in the Gulf. Tourism is also a prominent industry in northwestern Mexico with over 1.7 million tourists visiting the Gulf every year to enjoy its beaches, scuba dive and sport fishing.
The region has 8.6 million inhabitants, mainly concentrated in cities along the border. It has ethnic minorities such as Papagos, Pimas, Seri, Yaquis, Mayos, Cucapas, Kikapus and Coras. All Gulf islands are protected by federal law. In its waters thewre are 14 Marine Protected Areas and seven sites are included in the Ramsar Convention on Wetlands.




WWF's vision: A healthy, productive and resilient Gulf of California that reliably produces the ecosystem goods and services needed to support human welfare, healthy economies and preserve biological diversity.
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